The S.Pellegrino Almost Famous Chef Competition brings together students from 73 culinary institutions across Canada and the United States The Canadian Regionals will have students competing from The George Brown Chef’s School (Toronto), The International Culinary School at the Art Institute of Vancouver, École hôtelière de la Capitale (Québec City), Institut de tourisme et d’hôtellerie du Québec (Montréal).
The winner of the Canadian Regionals will join the other 9 regional winners in Napa, California on March 9th to compete to compete to be named the San Pellegrino Almost Famous Chef, up to $22,000 in prizes and a career-changing apprenticeship with a master chef.
Joining Alexa on the Judging Panel will be:
- Chef Jonas, Lee Restaurant, Toronto
- Annabelle Waugh, Food Director, Canadian Living Magazine
- Emily Richards, Food Columnist, Metro Newspapers